Monday, April 23, 2012

France food highlights

France was just ducky.  We enjoyed many olives.
The wine was fine, even in the humblest roadside cafes
We visited a fancy chocolate making establishment and ate a lot of chocolate
We drank a lot of yummy hot coffee because it is cold in Provence in April.
But nobody tried the canned duck, which was for sale EVERYWHERE !
 I usually take toys along with me wherever I go.  You never know when a toy will be just the gift somebody is looking for.  I never gave this duckie away, but he did get into some photos....seems food was involved most of the time.
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1 comment:

  1. Most of my travel photos revolve around food also (with flowers a close second)! Looks like a fun and tasty trip.

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